The sweetness and heat of ginger work especially well with broccoli when other savory flavors like garlic and oyster sauce are also added to the mix. It is used in many Asian-style dishes that feature broccoli. Ginger may not be the first thing that comes to mind when thinking about broccoli seasonings, but it works well. Black pepper also pairs well with the other seasonings on this list. If you like spicy food, you will want to be extra generous with the black pepper. The citrus notes and mild heat of freshly ground black pepper make it the perfect seasoning for brightening up the flavor of lightly steamed, roasted or stir-fried broccoli. Black pepperĪs a popular all-purpose seasoning that pairs well with most savory foods, black pepper complements broccoli perfectly. Garlic is commonly used to make broccoli’s flavor more enjoyable. You will see the two paired in classic Chinese stir-fried dishes like beef and broccoli, but you can get the same flavor pairing more simply by frying or roasting broccoli in garlic oil. The savory, herbaceous flavor profile of broccoli is enhanced by garlic’s earthy umami properties. Some of the best herbs and spices for broccoli are: Garlic One way to make broccoli more palatable to people who find its flavor unpleasant is to add seasonings that will enhance it. It also happens to be one of the most nutritious vegetables and is widely available year-round.
Broccoli is a controversial vegetable in that many people dislike its taste.